Hey, cool, I use some of those! Not the coffee: wtf is with instant coffee? Do most people really still use that when a basic drip machine is so cheap and ubiquitous.
And the Jimmy Dean “Hot” is usually better tasting, unless you have someone who needs the mild
I don’t have a specific brand recommendation, but if you want to absolutely max out your coffee experience, try to find a local roaster or coffee shop that stocks freshly roasted whole beans. Most places like that will offer to grind beans for you too, if you don’t have your own grinder at home.
The main problem with those giant pre-ground tubs is that they’re almost certainly stale. The longer coffee sits, the more it loses flavor, or develops off-flavors, and pre-round coffee stales even quicker than whole beans. So if you can’t find anything locally roasted near you, look for whole beans with a roast date somewhere on the package, ideally within the last two weeks or so.
Drip coffee takes too long and most people are too lazy/dumb to figure out how to schedule the coffee machine (if their machine even has that feature at all).
To maximize my sleep, I give myself a 15 minute window to get up and get to work. I don’t drink coffee, but if I did, I’d go with instant. Just heat up the water and stir in the coffee mix. Takes less than 2 minutes.
That’s why I used to do, but I was given a reusable K-Cup filter thing that just holds ground beans and is washable/reusable. All of the benefits of quick coffee and none of the waste!
And act like you ain’t got time for anyone’s shit.
I’ve worked events, and carrying a 6’ ladder with hi vis and a dome shell while grumbling is instant access wherever you need to go. Just make sure to not stop and look around cause your cover will be blown.
So on most sites, black i s reserved for management. Management goes where they want but also come up randomly from head office so no one questions that they haven’t seen you before.
Also works for inside locations if you are carrying a large bag of food or several pizza boxes. I’ve snuck into some concerts with the pizza box method.
Damn that is such a bummer, I’m sorry. I’m curious though, what would you say is your favorite ‘safe’ food? Seems like eastern cuisine would have lots of options for you.
Yeah many Asian cuisines are great for me (especially the ones with primarily rice/sweet potato noodles). Mexican is also pretty easy.
I’m lucky in that neither allergy is super serious, so I don’t have to avoid soy sauce or butter. Milk fucks me up though, and bread/pasta.
Gluten free has also come a long way since I was a kid, and since it’s only cows milk I can still eat goat or sheep cheese. Sadly all of that is really expensive in the US for some reason. I was super annoyed when I went to the rural UK and found that goat and sheep cheese was exactly the same price as cow cheese there.
lemmyshitpost
Active
This magazine is from a federated server and may be incomplete. Browse more on the original instance.