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whereBeWaldo ,

Isn’t margarine more fucked up than butter nutritionally and healthiness wise, or am I misinformed?

pipows ,
@pipows@lemmy.today avatar

Yes, but for a time we thought the butter was really bad for you

Swedneck ,
@Swedneck@discuss.tchncs.de avatar

maybe maybe not, but for sure it’s not the thing you should be worrying about, what you should be worrying about is eating less in general, eating more vegetables, eating less carbs, and getting more exercise.

hakunawazo ,
  • Stages of grease FTFY
Krauerking ,

Fuck the scientific accuracy this seems accurate enough for me.
Now, where the fuck is my Butter?

RizzRustbolt ,

It’s always sad when a child(butter) dies.

roon ,
@roon@lemmy.ml avatar

If you go to Omega Mart in Area 15, they have some products on the shelf that say “who told you this was butter?”

https://lemmy.ml/pictrs/image/3097dbb6-4969-4840-85ce-f326a10ba745.png

papertowels ,

This is in Las Vegas, of anyone needed further contact

Shardikprime ,

I mean butter and and margarine are both good here in LATAM but lard is also used as well

Rediphile ,

I really want someone to sell legit butter but marketed as ‘I can’t believe it’s not margarine!’

captain_aggravated ,
@captain_aggravated@sh.itjust.works avatar

And I want to make a sparkling wine and market it as The Beer Of Champagnes.

Nuke_the_whales ,

I noticed that lots of companies call margarine “vegan butter” or similar lately

ikidd ,
@ikidd@lemmy.world avatar

Margarine is fucking gross.

Swedneck ,
@Swedneck@discuss.tchncs.de avatar

it’s just solid canola oil and water lmao, do you just eat spoonfuls of it on its own? i mean i guess butter would be better to consume like that but not by much…

ikidd ,
@ikidd@lemmy.world avatar

If you don’t think you taste the difference even just on toast, then you should get your tastebuds checked.

Kedly ,

Ok, but here me out: Margarine is superior

Track_Shovel OP ,

I like becel

Kedly ,

Hell yeah!

ulterno ,
@ulterno@lemmy.kde.social avatar

“Yeah! Margarine doesn’t have cholesterol!”, said the mess manager while pocketing the savings.

Kedly ,

Tbh, its just because when I wanna butterlike its because I want to spread it on something and butter is a nightmare to spread

ulterno ,
@ulterno@lemmy.kde.social avatar

You can just keep the butter outside the fridge for a few minutes.
Doesn’t work?

Works pretty well for home-made butter made using non-toned milk.

Also works for the brand that I tend to buy.

Kedly ,

I wish this worked for me xD Everytime I’m at someone elses place that serves butter I end up DESTROYING the bread I try and put it on xD

ulterno , (edited )
@ulterno@lemmy.kde.social avatar

Best way, use a knife and slice it thiin.
Then just place it on the bread.

If the bread is the slightest bit warm (why would you eat cold bread !?), it melts right away.

But of course, for that to work, you need to be offered the larger face of the butter instead of the little side, that people tend to slice.

I tend to apply it on toast (i.e. toasted, sliced bread) in that way, which I toasted with a few drops of groundnut oil or Ghee, and it melts (enough to spread by just touching and dragging the spoon/knife) by the time I am ready to eat.

photonic_sorcerer ,
@photonic_sorcerer@lemmy.dbzer0.com avatar

Simply scrape from the top such that you have thin flakes, these are easily spreadable even when cold.

Kedly ,

Absolutely doesnt work for me for whatever reason, even the small flakes just stay as they are as I destroy the bread trying to spread them

photonic_sorcerer ,
@photonic_sorcerer@lemmy.dbzer0.com avatar

What kind of bread are you using? You’ll need real bread for this, not toast or wonder bread. There’s a world of difference between a real bread loaf and sugar in toast form.

Classy ,

Seed oils are disgusting. I’ll stick with butter

SSJMarx ,

Cows are even more disgusting. Gimme that margarine.

Swedneck ,
@Swedneck@discuss.tchncs.de avatar

taste-wise butter is like, slightly better? but the price is so hilariously not fucking worth it in the least.

Plus, you can get margarine with added omega 3! As someone who fucking hates fish, that’s pretty nice.

gedaliyah ,
@gedaliyah@lemmy.world avatar

Not sure who needs to hear this in a shitpost, but the Kübler-Ross “5 stages of grief” is pretty much discredited.

It’s historically significant because Kübler-Ross was the first one to really investigate and publicize the psychology of dying. We wouldn’t know what we do now without her. But one of the things we know is that the 5-stages model is wrong.

Track_Shovel OP ,

So how do we grieve?

masterofn001 ,

Bacon, ice cream, drugs.

zalgotext ,

That just sounds like a fun Thursday night

masterofn001 ,

it’s a non stop grieving party.

gedaliyah ,
@gedaliyah@lemmy.world avatar

It’s complicated, but for a lot of people, the Four Tasks are helpful.

fdnomad ,

You were laboring under the misapprehension that this is butter, fuck you it’s margerine

billwashere ,

I want to buy this brand.

hedgehogging_the_bed ,

It’s not butter…

roguetrick ,

That should get them tagged for deceptive advertising. “We put a little buttermilk in with this water and vegetable oil emulsion and advertise that higher than the two primary ingredients.”

HeyThisIsntTheYMCA ,
@HeyThisIsntTheYMCA@lemmy.world avatar

I can’t remember the one I saw that was the worst, it was like “you’re gonna wish you bought butter” or “you’d hope for butter, but you’d be wrong”

superkret ,

Haha! You were laboring under the misapprehension that this is “butter”!

Klear ,

Coaxed into a not butter

wander1236 ,
@wander1236@sh.itjust.works avatar

I know it’s a meme, but I do honestly prefer I Can’t Believe It’s Not Butter over most real butters (nothing beats Kerrygold) and other margarines.

It tastes and feels enough like butter to me to work well on bread and such and it doesn’t have the strong smelling milk proteins.

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