Pretty much any microwave made after 2000 actually has decent popcorn function. Seriously, try it. They use sensors to detect when to popcorn is ideal.
Because microwave popcorn is quicker, easier and comes pre salted and buttered instantly ready to eat. I don’t need gorden Ramseys popcorn I just want popcorn to shove in my face.
Yeah but then you have to clean the pot afterwards. You can throw away the bag.
Is cleaning the pot hard? No, absolutely not. But if you’re lazy, you’ll probably lean towards the far easier option which is just the one where you throw away the bag afterwards
Partner bought us a popcorn popper. Put the popcorn in the device, place a bowl in front, plug it in, and your popcorn pops. No oil, no pan, no mess, and it was like 10 bucks. It’s basically a glorified hairdryer. This is the correct way to do popcorn.
Put it in the microwave and then take it out when it starts popping slowly. I’ve never met anyone else that does that for microwave popcorn and it works perfectly fine.
Put microwave on highest setting Place your bag in and start popping, put more time than you’re gonna need cause we stop it manually Heres the secret, as soon as you can count three seconds between kernels popping, stop that thang. perfect popcorn everytime
The 100w setting for 3 min does not equal to the 2000w setting for 9s. Shit gets burned because of the hot spots. Use lower heat for longer to eliminate hot spots in your food.
I remember back in the '80s as a kid when we first got this big ass microwave, first microwave we ever had. We got microwave popcorn and followed the instructions on the package 3-5. Minutes on high.
And that’s how we learned to ignore the instructions on microwave popcorn in that overpowered monster AND what Satan’s farts smell like.