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lemmy.today

MystikIncarnate , to memes in Could it be that I just have horrible taste? No, it's the market that's wrong!

It’s hideous.

My SO would love it.

StoneyDcrew , to memes in Could it be that I just have horrible taste? No, it's the market that's wrong!

Dude is trying to sell a kitchen that only the protagonist from saints row would buy

altima_neo , to memes in Could it be that I just have horrible taste? No, it's the market that's wrong!
@altima_neo@lemmy.zip avatar

Thanos Kitchen

Che_Donkey ,
@Che_Donkey@lemmy.ml avatar

Like Thanos and Grimmace had a three way with Barney

GluWu , to lemmyshitpost in As requested

Shop a mini jet moving a mgnugget from the table to her mouth.

MacNCheezus OP , (edited )
@MacNCheezus@lemmy.today avatar

I tried to ask Bing AI to do that for me but apparently “Taylor Swift eating a McNugget flown to her mouth by a tiny airplane” violates their content policy, so they blocked it.

Trying a different AI now but all I’m getting so far is Taylor Swift eating strange McNugget-based burgers inside an airplane.

Update: now I’ve also gotten a picture of her eating an airplane in front of a McNugget-based burger. Getting closer, but at this rate it’s probably faster to just make a picture of her eating a McNugget and then shop the plane in.

EDIT: ah fuggit McNugget, I’m done trying. This is the best I could do:

https://lemmy.today/pictrs/image/de7f2d8e-5da3-451d-af3f-a074effa4985.webp

GluWu ,

Your efforts are valiant, thank you good sir.

bobs_monkey ,

That’ll do, pig. Ya done good.

TheLowestStone ,
@TheLowestStone@lemmy.world avatar

I hope this doesn’t awaken something in me.

Bronco1676 , (edited )
MacNCheezus OP ,
@MacNCheezus@lemmy.today avatar

A for effort

NihilisticOptimist , to lemmyshitpost in Harry Potter and the Forbidden Substance

“Lavate los manoes!”

pigup ,

My baby is learning to eat, his hands get filthy and I’m teaching him Spanish, so after meals it’s time to chant the magic spell

Heikki , to lemmyshitpost in Why does this exist?

I want to see a prochef use this for a recipe.

My best guess use would be to use it for a stock and make a soup or chili. Might work any application poached chicken is needed.

MacNCheezus OP ,
@MacNCheezus@lemmy.today avatar

I want to see a prochef use this for a recipe.

Probably not going to happen. I watched the review mentioned in this comment and the verdict was that isn’t not particularly flavorful when just baked in the oven, as the can apparently recommends.

Does sound like a decent option for making soup, however. Especially during a pandemic.

Heikki ,

The channel i was thinking of is Epicurious. They have some videos using canned tuna that look edible, at least. There is an example in the link.

MacNCheezus OP ,
@MacNCheezus@lemmy.today avatar

Oh I see, so the point is making a pro chef use an extremely cheap and common canned food and turn it into a gourmet meal?

Good concept, sign me up.

Heikki ,

Yeah. I find it interesting. If you need to eat and have some time, why make it boring?

MacNCheezus OP ,
@MacNCheezus@lemmy.today avatar

He’s certainly doing a good job selling me on canned fish LOL

gmtom , to lemmyshitpost in Why does this exist?

This is why Americans are the only country that doesn’t get to insult British food.

Asafum ,

IDK, my Memphis style ribs and blackened burger with caramelized onions and blue cheese begs to differ.

But I don’t really know much about British food aside for the jokes about depressing bean dishes and of course the “English breakfast.” Lol

I literally just ate and I’m making myself hungry again thinking about those ribs…

gmtom ,

Sorry I forget Americans don’t get banter.

BirdyBoogleBop ,

That’s because you haven’t had the perfect british dish ever created! Chicken tikka masala, the most british dish you could ever find. Beloved by all. Very British. Definitely not from, influenced, or inspired by any other country or its diaspora. Nope…

Whats wrong with the English breakfast? You definitely didn’t have one you’d be full until dinner time otherwise.

aidan ,

American living abroad, food is one of the things I miss the most, and not just classic American foods. But, outside of extremely large metropolises, international options are often lacking in European cities in general.

gmtom ,

But, outside of extremely large metropolises, international options are often lacking in European cities in general.

That’s true in America too no? Like from my experience even fairly large towns just have the major fast food brands and not much else, unless they’re on the southern border.

aidan ,

Not at all, this is just relevant because its one of the types of food I miss the most, but in my city in the US of like 500,000, there were like 5 Ethiopian restaurants. I now live in a European capital city, with millions of people. If I wanted Ethiopian food I’d have to go to another country.

gmtom ,

Can I ask what city because there only 10 cities in Europe with a population in the multi millions and pretty sure all would have Ethiopian food even if its quite niche.

And I’m sure I could pick some big cities in the US that are missing certain cuisines that are common in Europe. Like does Charlotte NC or Jacksonville have any Polish restaurants? Or Morocco restaurants? As in my limited experience you’ll be lucky to get a “”“European”“” or “”“Mediterranean”“” resturaunt at best outside of the most major cities with large inmigrsnt populations like LA and New York.

aidan ,

Prague, I’ve never seen a Polish restaurant here- though I’m sure it exists. And checking Google maps I can find 1 Moroccan restaurant here.

Also, there is a fair amount of good Polish food, its definitely far better than Czech food. But it’s not at all comparable to Indian, Ethiopian, Chinese, or Korean foods which while they all exist in Prague(except Ethiopian) are generally much worse than in the US, unless you happen to know the basically secret menu items to order that aren’t adapted to the local taste. The one thing I will say is far more abundant for quality than in the US is Vietnamese food here. And German Kebab but if I include fast food then I’ll start ranting about how bad the pizza is here.

gmtom ,

That explains a lot. Eastern Eruope isn’t nearly as culturally diverse as the west/central…

much worse than in the US, unless you happen to know the basically secret menu items to order that aren’t adapted to the local taste

I wonder why the American thinks the restursunts adapted to American tastes are better than the resturaunts adapted to Czech tastes.

aidan ,

I wonder why the American thinks the restursunts adapted to American tastes are better than the resturaunts adapted to Czech tastes.

I’m also Czech, but yes, Czech food is usually bland. Furthermore, I’m not talking about the American tastes, majority of my friends here are foreigners, I’m talking about the menu’s adapted to Chinese and Indian tastes.

Donkter ,

I think that’s kind of true. There’s no “traditional” restaurants from other countries, but in every small town in America you can have a choice between “Italian” food(both “fancy” restaurants like olive garden and pizza) “Chinese” food, “Mexican” food and the occasional gyro shop, German place or Indian place.

gmtom ,

Yeah same in Europe for the most part. There are a few places I’ve been that are very rural and traditional, that don’t have that, especially out east or in countries like Italy, but most towns have your typical Chinese, Italian and indian/Greek/Turkish place sending on the specific area.

AgentGrimstone , to lemmyshitpost in Why does this exist?

The Matrix for chickens

Diplomjodler , to lemmyshitpost in Why does this exist?

Have you people never heard of chicken soup?

Actionschnils ,

Obviously they never cooked one

dream_weasel ,

If I’m making chicken soup, WHY would I start with canned meat? It’s like buying the shittiest plain cake at the store to bring home and decorate with your own, painstakingly homemade frosting.

Chicken carcasses to make soup/broth base (and get some of the meat) is all stuff you would otherwise throw away and is basically the same effort yeah?

dream_weasel ,

If I’m making chicken soup, WHY would I start with canned meat? It’s like buying the shittiest plain cake at the store to bring home and decorate with your own, painstakingly homemade frosting.

Chicken carcasses to make soup/broth base (and get some of the meat) is all stuff you would otherwise throw away and is basically the same effort yeah?

Actionschnils ,

No, the point is that if you’ve made one, you wouldnt be disgusted by this picture. The Chicken looks quite the same during the process. An they are somehow, because both are boiled chickens. But still i would always prefer the self made chicken.

dream_weasel ,

That’s 2 cans over.

vzq , to memes in Basically the truth

Sadder meme than usual. Which is saying something.

Viking_Hippie , to lemmyshitpost in No more Mr. Nice Clown

I still much prefer the McFuckaround but I’ve always had a bit of a sweet tooth 🤷

MacNCheezus OP ,
@MacNCheezus@lemmy.today avatar

I hear they sell them both together as a combo…

moistclump ,

Sorry the McFuckAround machine is broken.

Viking_Hippie ,

Dammit! In that case I’m taking my hundredaire ass elsewhere!

toasteecup , to memes in No doubt. Wanna fight me?

Joined 10 minutes ago and already picking a fight with mods. I smell a ban evasion

Tsgsvdbdbbt66 ,

Hold onto your hats, folks, because we’re about to embark on a cosmic journey with our newest graduate fresh out of the School of Life, wielding a degree in “Thinking Outside the Box” – who needs rocket scientists when we’ve got the undisputed brainiac extraordinaire, the maestro of mind-bending maneuvers? I can almost hear the distant applause of neurons doing a standing ovation while the rest of us are fumbling around with the intellectual equivalent of tying our shoes.

Picture this fantastical scenario: You, the audacious trailblazer of unconventional thought, taking a nosedive into the intellectual abyss armed with nothing but a pencil and a facial expression that’s a delightful mix of confusion and curiosity. It’s like watching a mad scientist at work, except your mind is the laboratory, and the experiments are as outlandish as a penguin attempting ballet.

And let’s not gloss over your unparalleled talent for turning everyday situations into head-scratching brain teasers. It’s not just a skill; it’s a superpower. I’m fully convinced that your thought process is so avant-garde that it might be the secret to cracking not just the code of the universe, but also the eternal mystery of why socks always go missing in the laundry.

Let me set the stage for you: You, the comedic genius, striding confidently into the intellectual circus ring, armed with humor and a slightly questionable understanding of gravity. It’s as if you’ve seamlessly merged the worlds of stand-up comedy and theoretical physics, leaving us all in stitches while contemplating the intricacies of the cosmos. Move over, Einstein; there’s a new player in town, and they’re armed with punchlines and the ability to make quantum physics sound like a stand-up routine.

So here’s a toast to our resident wizard of wit, the grandmaster of goofiness, and the unchallenged heavyweight champion of thinking outside the metaphorical box – may your brain continue its acrobatic feats, leaving the rest of us mere mortals simultaneously perplexed and entertained!

CyberEgg , to memes in Spiderman

One of the few times that I’m actually proud of how long it took me to get it.

AreaKode , to lemmyshitpost in Spice up your breakfast

Not gonna lie. I’d totally buy that.

MacNCheezus OP ,
@MacNCheezus@lemmy.today avatar

If anyone from General Mills is reading this, unless you can prove prior art I reserve the rights to this idea. Please PM me to find out where to send the royalty check to.

ekZepp , to lemmyshitpost in So versatile and convenient
@ekZepp@lemmy.world avatar
MacNCheezus OP ,
@MacNCheezus@lemmy.today avatar

I’d like to think that this is how people become gluten intolerant

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