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lemmy.today

bionicjoey , to piracy in Probably my first piracy experience (it was great)

So I’ve heard of this a bit before but never really got it. Is the idea that the cable could access all of the channels, but the box had some sort of DRM on it that prevented it from actually tuning into those channels?

moody ,

You could tune in to any channel you wanted, but the ones you weren’t subscribed to would be scrambled. These boxes would unscramble the signal letting you watch paid content for free.

lath , to greentext in Anon has a question

Glorious grease fire!

Sam_Bass , to lemmyshitpost in Conspiracy!

Definitely a strong case for abortion right there

count_dongulus , to greentext in Anon has a question

Ken M

ZarkleFarkle , to greentext in Anon has a question

Coming at this from more of a common sense angle, I was always told oil doesn’t go down the sink. For most people, it ends up in the normal rubbish.

Putting oil in the normal rubbish seems like it would have basically no issues at all. I think it would either be incinerated or end up in a landfill. If the energy from burning rubbish is being harvested (it might not be) then I would think the oil would help and that could be a useful way to recycle it.

If it ends up in a landfill, I don’t see any problem with a bit of oil being buried with other junk. A lot of people seem to be saying they would bury it anyway.

The only real concern would be if you have a lot of oil and you’re worried about your bin leaking or something. If you put most oil immediately into the bin then this shouldn’t really be an issue.

Of course if you just have a few little drops of oil in with a bunch of water then you would probably pour that in the sink anyway and it would most likely be fine.

Collecting stuff in a bucket, making soap or using it for something else seems like a lot of hassle to mitigate quite minor concerns. Most people don’t have a serious use for a bucket of used cooking oil.

Someone please correct me if I’m wrong about any of this.

todd_bonzalez , to greentext in Anon has a question

I put my oil in a bucket with lye, and then dump it down the sink after it soapifies.

This keeps my pipes and my garbage can grease-free.

I am sure someone will have some insight into why this is a bad solution.

CoffeeJunkie ,

I am sure someone will have some insight into why this is a bad solution.

😂 Assuming you live in a city with sewer, idk how detrimental it would be…never really thought about it. And sewer stuff, it’s so toxic, and there are facilities dedicated to dealing with it.

I live out in the country, with a septic system. This septic system is a living organism of sorts; it contains bacteria & other life that helps to break down my shit, piss, etc. Idk how good introducing a bunch of this soap into the septic tank would be. Maybe it’s harmless… Or maybe it’ll kill all the buggies.

I do know that if you feel your septic tank is a little ‘sluggish’, lacking in activity, you flush some raw chicken skin down your toilet & that’s supposed to help. 🙂

DSTGU ,

I believe oil argument has little to do with sewers/septic tanks. It s just that oil may clog your pipes

CoffeeJunkie ,

Right I understand. But OP was saying someone will come along talking about unintended consequences, possibly very negative ones. I…fail to see any real problem. But I’m also not a plumber. ¯_(ツ)_/¯

ikidd ,
@ikidd@lemmy.world avatar

Oils in a septic tank are a poor idea. It floats, so it never gets pumped out as effluent, and it builds up in the tank. When you get the tank pumped, it should go away then as the pumper guy will usually stir it up enough to get all the oils and solids, but in the meantime it’s there interfering with the bugs.

NuWuX , to greentext in Anon has a question
@NuWuX@sh.itjust.works avatar

I just drink it.

FiskFisk33 ,

this kindof, but more serious.

Unless we’re talking deep frying, the cooking fat makes for a perfect base for a sauce. With some flour and some stock you have the beginnings of something beautiful, such a waste just throwing it away.

Brickardo , to lemmyshitpost in Good news everyone

This was a pizza hut! Now it’s a peaceful pizza hut!

Etterra , to greentext in Anon has a question

We had a grease can under the sink when I wasgrowing up. My fiancee and I use an old jar. I can’t believe people didn’t know better. They probably think it’s fine to dump car fluids in the storm drain too. Idiots.

LinusSexTips ,

Plenty of auto shops in my area will take car oils free of charge. Same with the tip, bottle it up and drop it off on the next tip run.

waz ,

The shop I worked in, and I assume most other shops in a cold climate, had a waste oil furnace. We’d save oil all summer, and it would keep the shop warm all winter.

PixeIOrange , to greentext in Anon has a question
@PixeIOrange@lemmy.world avatar

I built a wick holder and have now free candles :D

dejected_warp_core , to greentext in Anon has a question

I have a small bucket filled with sawdust that I use to store used cooking oil. Bucket stays in the garage as it’ll eventually go rancid. When it does, it gets thrown into the trash. The resulting mess is still greasy, but not runny. The key here is that soaking it this way limits the mess that can happen if it’s knocked over; sawdust is what you use to clean an oil spill anyway.

Wood-based cat litter would also work for this. It’s just compressed sawdust pellets^1^.

Edit: I have not looked into donating it as biodiesel. That would probably be a somewhat more green option.

^1^ - very likely made in the same fashion as pellet stove fuel, so that might work too.

Noobnarski , to greentext in Anon has a question

If you have a metal bowl that you no longer need, you can put a roll of toilet paper in there and then douse the whole thing in cooling oil.

Once ignited you will have a stinky lamp, so I would only recommend doing this outside.

Kashmir , to greentext in Anon has a question

Use paper towels to soak it up if it’s a small amount.

GJdan , to greentext in Anon has a question

What on earth are you all cooking to have so much oil left over that you can pour it into anything?

Rocketpoweredgorilla ,
@Rocketpoweredgorilla@lemmy.ca avatar

For me it’s mostly the deep fryer. When I change the oil it takes about 4 1/2 liters to refill.

GJdan ,

That makes sense, I didn’t imagine that many people bother deep frying at home, but I guess I’m wrong :D

But in this case people are describing adding a little oil to a bottle at a time where with deep frying you could fill a bottle every time I think.

gentooer ,

Here in Belgium nearly every household has a friteuse to make fries.

GJdan ,

Wow, I just bake them, I’m sure it’s not as good though.

Whelks_chance ,

My parents could keep that going for a good long time by filtering it through a few layers of kitchen paper, it got rid of a lot of the burnt stuff, came out quite clear each time.

VirtualOdour ,

Don’t they warn against reusing too much because it breaks down into carcinogens?

LinusSexTips ,

Probably, but don’t most things these days go out of their way to kill us anyway? 😅

masterofn001 ,

I use paper coffee filters in a metal strainer.

Takes a while, but the oil comes out clear and back to its original colour and flavour after 2 passes.

bizzle ,
@bizzle@lemmy.world avatar

I just got a deep fryer literally two days ago how often should I change the oil?

Rocketpoweredgorilla ,
@Rocketpoweredgorilla@lemmy.ca avatar

They say around around 10 uses or a max of three months, depending on how often you use it and what you’re frying.

For me personally I tend to stretch it a bit further… the main thing is that it isn’t rancid or starting to get too dark.

bizzle ,
@bizzle@lemmy.world avatar

Sweet thanks!

Tlaloc_Temporal ,

Most importantly, old oil can have a lower smoke point than is safe. Definitely replace your oil if anything starts to taste burnt.

ikidd ,
@ikidd@lemmy.world avatar

Drain it through a filter and refrigerate it if you aren’t using it constantly. It’ll go rancid pretty quick.

hydroxycotton ,

Have you every heard of the method of cooking called frying?

GJdan ,

Sure, but not usually with enough oil to pour out of the pan after cooking.

a_wild_mimic_appears ,

That depends on the dish - a Wiener Schnitzel for example should be able to move freely in the oil (because it should be kept moving while frying), or the breading will be pretty underwhelming. Same goes for most stuff with breading. I always try to be very conservative in my cooking oil usage, but in those cases it’s just not an option.

GJdan ,

Ooh that makes sense, and I want schnitzel now.

Damage ,

Do you make potato fries in a pan?

MachineFab812 ,

A lot of people do, actually. Seasoning them right for them to come out more “french fry” than “dried potato” is more involved than a lot of people might like, but I personally don’t do it because I’m being picky about the flavor. I don’t own a deep-frier and salted-dried-potatoes are good enough with a lot of entrees.

riodoro1 ,

Yeah, like what the fuck. People here really think that you can’t fry with just enough oil.

filcuk ,

Well, not normally, but for example crispy breaded anything should be dunked in oil at least half way.

psud ,

I don’t call it oil since it’s solid at room temperature, but if you fry meat you’ll liberate fat (dripping)

GJdan ,

Meat! I was forgetting about meat…

superkret , to greentext in Anon has a question

What a waste of perfectly good lube.

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