Don’t worry. Thanks to Ground News I’m up speed on royal rectal insertions. For only the price of a cup of coffee you too can get instant and unbiased updates on the Kussy.
I saw some documentary about ancient medical devises on PBS - apparently when the king had a rectal lesion, the public wanted to do the same to themselves so they actually invented instruments to tear the rectum so they could experience what the king was experiencing. I call that going above and being the call of "doody."
It’s actually really good, just nothing like you’d expect from the name. I was curious about it and ordered it on a trip there. Very heavy meal but very tasty.
Sausage gravy uses pan drippings from cooking ground breakfast sausage to create a bechamel sauce. It’s usually then flavored with black pepper. Breakfast sausage is also often flavored with sage. From what I understand American-style breakfast sausage isn’t really a thing in the UK so it might be difficult to picture the flavor profile.
The bottom of that map is more orange than I was expecting. I’m surprised at the blue patch north of England. I always associated cone scone with the posher south.
The UK quite often sees words switch around in how posh they are. This is because most people want to sound posher than they really are, while the actual posh people have nothing to prove and want to seem down-to-earth. See U and non-U English.
Saw it claimed somewhere that Queen Liz 2 said it rhyming with “gone”, so it’s not really class. According to the map Bradford, where I grew up, is an absolute fault-line on this issue.
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