I get what they are saying. I’m sure it tastes great, but this looks processed somehow. Even though I’m sure it’s not. The cheese looks, plastic? I’ve seen it at a few places before. Looks almost unnatural.
I’d still order again, don’t get me wrong on that.
Just wiped my phone or I’d find and post a picture, but this looks so much like my dog that died a few years that I legitimately almost started to cry when I saw the picture:(
Another happy customer of YouTube premium here. I canceled Netflix, never had Spotify. The only subscription I pay, worth it. The family plan works to 5 or 6 euros per person per month.
Same. I still feel the individual is worth it for me as YouTube is the bulk of content I watch. People also tend to forget that a portion of every subscription goes to the creators that you actually watch.
Before the 90s. I think the best time for cable TV was between 1982 and 88. MTV wasn’t crap. The History Channel had actual history shows and the Discovery Channel always had top notch science shows. We also had “Night Flight” on “USA’s Up All Night.” They would run back to back episodes, starting at 9pm on Saturday nights and ending around 4-5am Sunday.
Anyone who remembers 80s cable TV should feel incredibly ripped off by what they’re showing today.
I remember these days. Cable felt really special. Then the ads, and every channel became reality TV and less about what the channels original purpose was. TLC is all trash TV, History is all ancient aliens and conspiracy theories now. YouTube sorta has brought that back, but for me the premium subscription is too expensive. I have a subscription to Nebula where a lot of YT creators have channels and it costs far more reasonable.
So, you’re actually viewing the past with rose tinted glasses here. There was never a time when basic cable was completely ad free. There was certain channels that started ad free, and some like HBO only ever showed ads for their own content, but there was always ads. TV now is very different and arguably worse, but not for that reason.
Remove the meat and Id eat it. Its only sin is that it’s too small.
It wouldn’t be the most authentic Italian pizza Ive had, but there is no such thing as an authentic pizza anymore. This looks more like home made thick crust pie absolutely soaked with all those toppings and Ive eaten plenty of those that were awesome.
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