I’ve enjoyed many a cup of Starbucks coffee in the past, but I’ve also tasted Starbucks side-by-side with fancy coffees, and it doesn’t even taste like coffee in that context, more like water that has had charred wood steeped in it. I think it must have gotten worse over time.
The lighter roasts may be better by the standards of lighter roasts, but I much prefer darker roasts, so I want them done right. Fortunately I also live in Seattle.