I still buy lactose free milk (costs a comparative fortune) but have been toying with the idea of just cracking a lactose pill (they’re powder with gelatin capsule) and simply adding it to the milk
If a lactose pill is like 25 cents and 4L of lactose free milk is $4 more expensive, I’m thinking it’s time to run some experiments.
For me, ice cream works great with lactose pills, it’s when meals have some cheese that my coverage gets spotty, probably has to do with the ice cream being the only thing I’m eating while meals have lots of non lactose stuff that can prevent lactose pills from hitting all that dairy
Coleslaw is already pretty cold when you eat it. So if anything it would just be crunchier. But no haven’t had it, but if I saw it at a BBQ, I’d def partake.
Planet Oat has some tasty varieties, I’m a big fan of their Blueberry Oat Crunch. Also, Dole Whip is dairy free as well and is getting more popular just about everywhere.
Otherwise lactaid is always good if it helps you at all and you still want ice cream.
At the grocery store I’ll buy almond/oat etc ice cream, but sometimes the ice cream shops only have dairy, or if I’m at friends/family and they only have regular ice cream.
Lactose is in nearly everything from chips, to baked goods, to some random noodles, sauces, and everywhere in between.
If I’m outside of the home and planning on eating I’m 100% strapped with lactose pills
pulls up to this post and begins to warm my hands. once i’m happy i pull out a bit of wood and a knife. i start to whittle for a spell while the post crackles away. i manage to finish the catgirl’s ears before its time to call it a night and I curl up in my duster
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