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NOT_RICK ,
@NOT_RICK@lemmy.world avatar

The key culprits: two-thirds of the phosphate that ends up in the lough originates from slurry and other run-off from surrounding farmland, while 24 percent comes from human sewage discharged into the lough’s catchment area. Other factors, including industrial sand extraction, may also be accelerating the eutrophication (nutrient-loading) process that has allowed the algae to flourish.

One study suggested that climate change may, additionally, be a contributing factor.

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