a whole rotissierie chicken from the grocery store is like €6. its the fast food industry that took the pandemic’s supply chain issues that lasted for several months to increase prices to see how much they could increase profits. double the price and sales dont fall so far that the increase in net profit stays, they keep the increase.
as I’ve said, I started buying bread and lunchmeat. I’m not buying a €13 meal every work day (this is also sandwiches from coffee chains etc, not just fast food crap).
for me, if fast food isn’t cheap its a no go. The good, fast, cheap paridigm stands: you can only ever have two.
it used to be fast and cheap. theyre now telling us its good and fast. it was never good.