Just going to put this out there, cook too much the previous night, don’t eat all the dinner you cooked. Place the remainder into some form of container; transport said container to work with you the next day.
There’s a variety of lunches that are cheap and insanely easy though:
Stir fry with leftover rice, an egg, and some frozen veggies
Sandwich with a piece of fruit or some veggies
Leftover soup heated up on the stove (or in the microwave if ya nasty)
Cold pasta dishes like pasta salad with leftover protein thrown on top
Charcuterie plate with cold cuts, crackers, cheeses, and jams
Salad with cold leftover proteins
Leftover fried chicken straight out the fridge, as God intended
Like sure, some of these things rely on having leftovers laying around to dress up a bit, but I think that’s a reasonable thing to expect of most people.
Honestly they should just make nutrition bricks. Just combining nutrients into a brick. It could even be modular so you can add/remove various nutrients based on your nutritional needs. The perfect life would be working for the nutrition brick manufacturer and then going home to eat some nice nutrition bricks.
lemmyshitpost
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