I wanted to find a recipe by weight (in grams, not cups, tsp, etc.)
And most I found were in cups.
<span style="color:#323232;">2 1/2 cups (300g) King Arthur Unbleached All-Purpose Flour, plus additional as needed
</span><span style="color:#323232;">1 teaspoon baking powder
</span><span style="color:#323232;">1/2 teaspoon table salt
</span><span style="color:#323232;">1/4 cup of any one of the following: 4 tablespoons butter, room temperature (57g), shortening (48g), lard (57g), or vegetable oil (50g)
</span><span style="color:#323232;">7/8 to 1 cup (200g to 227g) water, hot, (about 110°F to 120°F)
</span>
I found this but I don’t know how much tsp of baking powder would be