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Sunny ,

Got the aeropress about a month ago and have not used anything since. Freaking love the results and how easy going it is! Next on the list is a new grinder, but unsure to go handgrinder or electrical.

Been using local coffee, labelled as French Roasted Coffee, it’s pretty nice.

CCMan1701A ,

As I’m lazy, I went electric.

zabadoh OP ,

Electric burr grinder is the way to go, unless you’re a masochist.

Sunny ,

Roger that haha

fritobugger2017 ,

There are some great hand grinders available now compared to a decade ago. To get a remotely acceptable electric grinder you would need to spend around $150 or so for something like the Baratza Encore. For that same money you can get a really good hand grinder from 1zpresso or Kingrind which will produce more consistent grinds and fairly quickly.

beeng ,

Heating up around here so I’m onto to cold brew. Basically a fine mesh strainer cup in a jar that I let sit overnight. 40 grams lasts 2 days.

Give it a good shake when I make it. Roughly 18 hours steep then it’s good to go the next day, nice and cold out of the fridge.

If I’m fasting I have it with just an ice block, but if I’m not ill have it with oat milk in a tall glass, maybe 80 coffee, 20 oat milk. good shit!

zabadoh OP ,

There’s supposed to be a heat wave here next week, so I might have to start my own experiment with cold brew too…

karpintero ,

Medium roast (full city) beans from the Philippines either via Chemex, AeroPress, or if it’s warm out I’ll brew some ice coffee overnight.

CCMan1701A ,

Opened a Single Origin Costa Rica from whole foods. 26 Grind on Encore ESP, did both aeropress and V60. It’s a nice light roast, but nothing amazing.

Thorny_Insight ,

The same cheap dark roast from LIDL that I always drink

zabadoh OP , (edited )

It’s my second week drinking that Four Sisters Donut Shop Blend from Grocery Outlet, and… It’s okay…

It’s not completely awful, and it’s definitely functionally caffeinated, but without a paper filter it’s bitter.

With a filter, it does have a sweetness and fruity acidity that’s nice.

As if it’s made as a filter coffee, which sounds weird, but I suppose it must be possible.

Speaking of paper filters, I started using a mesh filter in my aeropress, and… The result tastes very similar to my French press…

I got a pack of two mesh filters: One 250 microns, the other 200 microns, and the 200 micron filter doesn’t let any fines through at all.

I am alternating days between the two, and I have to say the paper filter in the Aeropress makes a huge improvement in smoothness and taste.

fritobugger2017 ,

try lower water temp and/or a more coarse grind.

fritobugger2017 ,

I just opened a bag of washed light roast Arabica Typica from Dalat, Veitnam. Used a V60 to brew it and a Fellow Opus to grind it.

Quite nice. Floral and fruity not bitterness or excess sourness. Very happy considering the relatively low cost.

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