That explains the shiny nose (lemmy.world)
Reminder to count three Mississippis.
Larry Bird really knew how to get under your skin (lemmy.world)
And Ron Artest was known for his short temper. I’d have loved to see Larry mess with him.
I know cats can't smile but... (lemmy.world)
It really looks like he’s smiling in his sleep 🥺
Fascinating... (lemmy.world)
You can only choose one. (lemmy.world)
How to solve this boot error message? (lemmy.world)
I’m on debian 11, this error doesn’t show up every time, but once it appear I need more that one reboot and it will fix automatically without doing nothing, don’t know the reason why (just read that can be kernel dependent). What I want to avoid is that maybe it’s just a warning of somethink that will cause a pc break in...
Group chat (lemmy.world)
life2000 (lemmy.world)
enderstep67
Spread Kindness ❤️ (lemmy.world)
A termite walks into a bar and asks the bartender here?" (lemmy.world)
Take one! (lemmy.world)
Rules to live by. (lemmy.world)
The many genres of Riker (lemmy.world)
BMW owners are Built Wrong, not Different (lemmy.world)
Lose either way (lemmy.world)
My final costume for our Halloween party! What a great night! (lemmy.world)
Here are a couple more pics...
So much for us (lemmy.world)
The stars? Best community ever. Hardship? Occasional federation issues. (lemmy.world)
“Occasional Federation Issues” sounds like the name of a post-wave Romulan funk band....
This one took me a moment (lemmy.world)
Korean "Toast" from a local Korean Food Hall (lemmy.world)
Korean Street Toast (Gilgeori-toast 길거리토스트). It’s basically a Korean breakfast sandwich. There’s no one way to make it but it’s usually egg mixed with various veggies that is fried into a patty and put on buttered toast (think made like a grilled cheese). It’s gotten super popular in Korea as a quick street...
school night bedtime hack (lemmy.world)
Sigma Grindset (lemmy.world)
[sway] im bored and i got stuck on something, so im posting this (lemmy.world)
Braised chicken thighs with crispy skin and mushrooms (lemmy.world)
Here’s the recipe. Keep in mind that I don’t typically measure when I cook - I just go by sight/feel and taste along the way so that I can adjust the seasoning. This will work with any combination of ingredients. The main thing is getting that skin crispy....