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dan , (edited )
@dan@upvote.au avatar

Someone that has an $87 food budget probably isn’t going to buy imported Italian cheese.

There’s some US-made “parmesan” that’s somewhat decent and quite a bit cheaper than the legit Italian stuff, just make sure you buy a block of it and not anything pre-grated, and that it doesn’t have any filler ingredients.

Some US-made parmesan is produced using similar techniques to Parmigiano Reggiano, they just can’t legally call it that since it’s not made in a specific area in Italy.

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