We made Million Dollar Spaghetti (files.catbox.moe)
Italian Sausage, fresh grated Parmesan, home grown fresh chopped basil, creamy ricotta&cream cheese layer, tomato basil garlic sauce all topped with melty golden brown mozzarella.
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Italian Sausage, fresh grated Parmesan, home grown fresh chopped basil, creamy ricotta&cream cheese layer, tomato basil garlic sauce all topped with melty golden brown mozzarella.
This past winter I made a semolina loaf, really liked how it turned out and will be making another one soon.
Not the tastiest looking pic but dang these were a delicious and simple date night recipe ! And the from scratch tomato soup/sauce was easy and flavorful! Topped with sauerkraut and served them with mashed potatoes
For the first time, I had a lot of Illinois Bundleflower seeds to harvest. I’ve never cooked or eaten them before, and information online is pretty slim unfortunately. So, I just took a stab at something random. For the filling:...
Worth the 2.5lbs I’m up after eating this.
No bolognese
Made a rub, did a 2 hour cold smoke then a 2 hour hour hot smoke. It was juicy and delicious. This time I didn’t brine it but it still was super moist and tender.
With NewYork Sirloins, scallops and browned gnocchi. Edited to add the recipe we used : tasty.co/recipe/ratatouille
1st course (above): Watermelon kimchi gazpacho. Chive oil....
Tritip, ribs, roasted corn, garlic bread. Didn’t get as many pics as I had planned to, too busy cooking 😁....
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I had an amazing Caprese salad years ago and I’ve want to recreate it ever since. I got my hands on some aged Basalmic and I’m hoping that does the trick.
Had some meat and produce wallowing in the fridge, so I made this up as I went along....
The Night Oven Bakery in Saskatoon, Saskatchewan is amazing. We bought a sourdough loaf, a brioche loaf from there and ate this tasty treat while in the store.