Cut real potatoes into 1/2 inch cubes. Put some olive oil on them, then add a healthy serving of salt, rosemary, and paprika. Mix it all up, to make sure all the potatoes are coated. Cook on the fries setting until outside is crispy.
For sauce, mix greek yoghurt with your favorite hot sauce, and a bit of olive oil and apple cider vinegar. For a sweeter sauce, add a bit of honey too.