I bounce back and forth between 2 local places. With a simple food like pizza, the little differences in the ingredients and how they’re prepared come through moreso than in a complicated dish.
The one place has a chewier crust, the other has a breadier crust. One has a sweeter sauce. The place I originally went to when I came here made a more well done crust that I didn’t like, but it’s one of the more popular places in town, so some people definitely prefer it. With local places you’re not stuck with a single flavor or style and you can get what you’re in the mood for that day.
With that said, sometimes Domino’s or Pizza Hut takes me back to childhood memories, which helps out the flavor there. I never had Pappa John’s as a kid, so I didn’t like it much as an adult, but the other 2 remind me of being a kid. They’re probably not arbitrarily better than Pappa John’s, but they get the nostalgia bonus.