Seriously, though, pan fry your (beef!) bologna in butter until it gets brown and crispy and it'll change your life. Meat candy that punches way above its weight.
In my region of Brazil we have three flavors (!!!) of hot dog: beef (filled with meaty Bolognese), chicken (shredded chicken cooked in tomato sauce) and mixed (both; yes, BOTH!!).
Things Brazilians put in hotdogs:
Hot dogs. How many, you ask? Well, how many do you want?
This is the feeling when someone cosigns/supports your bland statement “Nachos are the best food!” and then they immediately project their entire fucked up POV on you and follows with something completely off the mark in the spirit of, “THIS GUY GETS IT, MAN! We should lower the age of consent!!!”
There is no combination of ingredients a brazilian won’t dare mix.
Americans will be whining about pineapple on pizza while Brazil is adding banana, chocolate, ribs and potato chips to it.
I’m honestly all for it, i hate this dumbass stigma people have over changing “traditional recipies”. Fuck that, mix it up, throw shit at the all until it sticks, just make me something that tastes good.
That’s fine, just change the name. It’s not a Philly Cheesesteak anymore if you cover it in mushrooms, green peppers, mustard and pickles, for example.
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