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gazter , to asklemmy in Why do butchers have yellow breadcrumbs on their meat?

You’re one of today’s lucky 10 000! www.recipetineats.com/schnitzel/#wprm-recipe-cont…

Free speech can’t flourish online — Social media is an outrage machine, not a forum for sharing ideas and getting at the truth (www.ft.com)

Free speech can’t flourish online — Social media is an outrage machine, not a forum for sharing ideas and getting at the truth::Social media is an outrage machine, not a forum for sharing ideas and getting at the truth

sigmaklimgrindset , to technology in Free speech can’t flourish online — Social media is an outrage machine, not a forum for sharing ideas and getting at the truth

I was gonna type it all out but then I got lazy. Here’s a pretty close approximation from a quick googling.

The recipe I have uses cane sugar vinegar instead of white vinegar, and brown sugar. And since you’re using vinegar, make sure you don’t stir anything with a metal spoon. It gives it a bitter taste.

ciorba OP , to foodporn in Clafoutis with plums

i have used the one here, with the only adendum that i used 70g of sugar prettysimplesweet.com/clafoutis/-recipe-cont…

Also next time i am thinking of using 2 whole eggs and 2 yolks, gonna play a bit with the eggs ratio. this one had a bit of too much white egg taste.

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