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carl_marks_1312 ,
@carl_marks_1312@lemmy.ml avatar

On China’s heavily moderated social media platforms, many members of the public called for product recalls and greater industry oversight.

Some also appeared to link the situation to broader issues in the country, where an economic downturn is driving social frustration and there are deep-seated concerns about the limits of accountability for powerful and government-linked entities.

“Even the cooking oil essential to people’s daily lives has now become problematic… Ordinary people cannot be properly safeguarded… Now I just want to scoff at (phrases like) ‘rule of law’ and ‘serving the people’ whenever I see them,” read one comment on China’s X-like social media platform Weibo, that garnered thousands of likes.

I thought China was heavily censoring criticism and you couldn’t voice your opinions publicly? lol

Basically a food scandal has been uncovered by their media and the government takes action in the public’s interest. Something you’d expect a functioning government to do. And this article makes you think it’s a bad thing.

Summed up:

Despite rising living standards in recent decades, food safety has been an ongoing issue in China, where dozens of high-profile scandals have been reported by local media since the early 2000s, sparking tighter government regulation.

Based.

The entire article has so much coping and seething and was a really fun read. Thank you for sharing.

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