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xc2215x ,

Nice fried rice.

JimmyChanga ,

You ran this by a uncle Roger first right? Looks amazing regardless

LoneGansel OP ,

My rice cooker is the one with the elephant AND I added a sprinkle of MSG. I think this is Uncle Roger approved. Hiyaaaa

JimmyChanga ,

Brilliant!

PsychedSy ,

The wok hei looks on point as well.

LoneGansel OP ,

Thank you! I was trying to stay as close to traditional as I could get. While there are toasted sesame seeds in there helping to boost that slightly charred visual, I do cook over the strongest burner I have and constantly keep things in motion.

Oh! And I also tried putting the soy sauce around the outside of the pan this time, which I do think added some extra caramelized flavor to the dish. Much better than just sprinkling it over the rice and watching it all get soaked up before it can cook.

PsychedSy ,

I bought a wok and a portable butane burner so I could attempt it as well. Teaching my niece how to make bacon fried rice was a lot of fun. I want a better burner now, though.

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