Bender on the mean streets of New New York (lemmy.world)
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Setup: A7III, sigma 24-70 2.8, godox v1s 1/64 - processed in lightroom classic
I say home cooked because with prepackaged masa it’s literally “add water” to prepare. It doesn’t take very long to make but since the flavor of the mass produced masa is very similar to some premade corn tortillas I usually only make them when I’m out of premade tortillas. In my opinion azul masa does have a better...
Am i to late for the stock photo memes?
“Occasional Federation Issues” sounds like the name of a post-wave Romulan funk band....
Or THE moment in the second last episode of Picard Season 3. You know the scene.